About Us
Thank you for choosing PIEfection, where all our pies are made fresh, in-house, daily. Our commitment is to fresh, quality ingredients and customer service. We value the opportunity to help you create lasting memories around your table with family and friends. Thank you for allowing us to be part of your celebrations!
Our business is primarily “walk-in” customers. We pride ourselves on having the largest “in stock” varieties available in the country.
We encourage you to walk in because then you get to see, smell and hear our passion for each of our different 70 varieties of pie. You do not get the same experience ordering over the phone as you will to walk in and experience PIEfection first hand. Come see us!
Our Story
Piefection really began in the 1960’s in Grandma Pete’s kitchen. It was there that owner Cheryl Standage first learned the fine art of pie baking, honing her skills on Grandma’s Pear Pineapple pie. After a successful career in corporate America, Cheryl decided to follow her dream back to her roots. The Standages opened Piefection in 2012 in Mesa, AZ. Beginning with a generous offering of around 30 pie varieties, all made from scratch from the finest quality ingredients, piefection has increased and changed offerings from month to month and year to year. We have more than doubled our varieties, baking them with the same love and attention that Grandma Pete always showed in her baking. As we continue to expand our “pie love” throughout the valley, we welcome you to our PIEfection family and hope you stay for many years to come.
